Product Introduction
Bioactivity


英文名: Kaempferol-7,4'-dimethyl ether

描述: Kaempferol-7,4'-dimethyl ether 是从 Zingiber phillipseae 的根茎中分离得到的，对金黄色葡萄球菌和大肠杆菌具有抗氧化活性，MIC 分别为 200 和 225 μg/ml。

体外活性: Kaempferol-7,4'-dimethyl ether的二氯甲烷提取物被证明是非毒性的，其急性和毒性水平的LC50分别为9,732 ppm和562 ppm。相比于丁基羟基甲苯，Kaempferol-7,4'-dimethyl ether展现了较高的抗氧化活性，但低于生姜(Zingiber officinale)的二氯甲烷提取物。Kaempferol-7,4'-dimethyl ether对白假丝酵母菌(Candida albicans)[1]呈现阴性反应。

存储条件: store at low temperaturePowder: -20°C for 3 years | In solvent: -80°C for 1 year

关键字: Kaempferol-7,4'-dimethyl ether

相关产品: (E)-m-Coumaric acid | Methyl 3,4-dihydroxybenzoate | Kukoamine B mesylate | DL-alpha-Tocopherol | Sodium erythorbate | Heveaflavone | Hedyotisol B | Deferoxamine | (-)-Anonaine | Homobutein

相关库: Selected Plant-Sourced Compound Library | Natural Product Library for HTS | RO5 Drug-like Natural Product Library