LinsmaierandSkoog,pHbufferedto5.7+/-0.1Withmacro-andmicronutrientsand30g/Lsucrose
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Linsmaier and Skoog, pH buffered to 5.7 +/-0.1 With macro- and micronutrients and 30 g/L sucrose
Linsmaier and Skoog, pH buffered to 5.7 +/-0.1 With macro- and micronutrients and 30 g/L sucrose
